Haricots plats, Jambonneau, oignon nouveau, oignon rouge, carotte, "Moutarde d'Autrefois" Raoul Gey ...
3 cl Campari3 cl Sweet Vermouth - Carpano Antica Formula 6 cl Soda Water - San Pellegrino 1 orange
4 cl Honkaku Shōchūa few drops of sweet clover essence (Essence de mélilot)Top up with Makgeolliyuzu pearls at the bottom…
