Jörg Meyer's recipe (2008) - I just replaced sugar syrup by basil syrup
- A generous amount of fresh basil leaves
- 6 cl Gin – Ableforth’s Bathtub Old Tom Gin
- 2 cl Basil syrup by éloïde
- 2 cl Lemon juice
- Flower Salad Terre Exotique for glass decoration
Jörg Meyer's recipe (2008) - I just replaced sugar syrup by basil syrup