Chocolate shortbread, macadamia nuts, praline, grilled pine nuts.
Inspired by Joerg Meyer's recipe called "1920 Cocktail" (~2016)… here the Kirsch is replaced by the Cherry Piment Aurian liqueur…
1,5 cl Cinzano1,5 cl Select Aperitivo 19201 cl Engine - ginToschi cocktail cherry
Muscat de FrontignanConfiture Léonce Blanc - Poire – Vanillegarnish with baby's breath (gypsophile), dried mango and strawberry.
