Meeting between a “Scofflaw” and a “New-York Sour”.
- 4 cl Whisky – Monkey Shoulder
- 2,5 cl Dry Vermouth – Noilly Prat Original Dry
- 2 cl Lemon
- 1,5 cl Damoiseau cane syrup
½eggwhite- Poor over Chianti – Piccini Mario Primo with the back of the barspoon
- garnished with a few green olives
