Apple, kiwi, mango, Thai basil, tarragon, “La Croqueuse” apple liqueur
4 cl Whisky - Super Nikka6 cl Pineapple1,5 cl homemade syrup (Mizudashi Sakura Rose - Sunday Natural Green Tea /…
"Conference" pear, "Williams" pear jam from Provence - Olbia, Cartron cocoa liqueur, Valrhona "Yuzu" & "Ivoire" white chocolate, edible gold…
