Daurade Molokheya

Fillet of sea bream, molokheya, shallot, lemon, fresh cream, white wine “Les Petites Récoltes – Manseng”

Blue ling, shallot, horseradish (raifort), wild garlic (ail des ours), cream, butter, pink radish, Noilly Prat

3 cl Cognac - Pierre Ferrand 1840 3 cl Rye Whiskey - Sazeracspray rinse with absinthe Absente2 Amami Oshima's sugar…

Variation on a "SouthSide". 6 cl Gin - XII3 cl lime2 cl homemade syrup (cf. "Biscotin")half a clementine and a…