Swizzle Of Oz
Search

Primary Navigation

Maynila

  • 4 cl gin – Santa Ana
  • 2 cl “La” Yuzu Liqueur – Godo Shushei
  • 1,5 cl sirop de Rose – Monin
  • mango pearls
  • eggwhite
  • garnish : dried mango
Next Up
Tefftam

teff flour, triphala (bibhitaki, amalaki et haritaki), aronia berries, mahaleb, vanilla, muscovado sugar, ghee, whipping cream, egg

Random
Isihlangu

Tests on chocolates and the first prototype of a fully edible cocktail stick. 4 cl Gin – Elephant London Dry2…

Previous
Garlaban

Another slight deviation from Joseph Trotta’s recipe “Provence” 4 cl Farigoule1 barspoon Miel de lavande du Luberon – Famille Mary1…